Believe it or not, this is a pound of uncooked bacon. The pack had to be 90% fat. My wife, ever conscious of such, trimmed quite a bit away. What you see here is the result of retaining the meat and cutting the fat.
Why can't the government do that?
Showing posts with label bacon. Show all posts
Showing posts with label bacon. Show all posts
Tuesday, January 12, 2010
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